Let’s say you were in a terrible mood somewhere on the East Coast. You might end up eating a pastrami sandwich, or a Philly cheesesteak, or literally anything covered in buffalo sauce. Head to Tat’s instead - it takes less time to get there. This is a dive with subs, wings, and lots of Pennsylvania-based sports team flags on the walls. Go for a cheesesteak with hot peppers or the Tatstrami sandwich (homemade pastrami with creamy coleslaw, melted Swiss, and Russian dressing on a hoagie roll).
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Cow Chip Cookies
Cow Chip Cookies is a bakery in Pioneer Square with an iconic chocolate chip cookie you’ll find at the State Fair.
Nirmal’s is an upscale spot in Pioneer Square with modern Indian food and creative cocktails.
Dead Line is a Pioneer Square bar with good South American small plates and quality cocktails.
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Ezell’s Famous Chicken
Ezell’s is a Seattle fried chicken chain, and the original location is in the Central District.
Oddfellows Cafe & Bar
Oddfellows is a French Bistro, espresso bar, and old-school grocery store in Capitol Hill. It’s good for a lot of things, but especially brunch.
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You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
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