You may have driven past Pizzetta 211 many times on California St. in the Richmond - it’s tiny and has minimal signage. But it’s a great place to know about for a quick pizza and salad dinner. The pizzas change up seasonally, but whatever they’re offering with a fried egg on it is usually a good bet.
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Park Chalet Garden Restaurant
Located right on the edge of Richmond, Park Chalet serves cheap beer they brew themselves and has a great oyster Happy Hour.
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An ambitious restaurant, and a good one at that. SPQR is making a run at the San Francisco pasta crown, mostly with ingredients we can’t pronounce.
Don't come with your torches and pitchforks, but, dare we say...Delfina is not that exciting?
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Tartine Manufactory in the Mission is a huge operation with excellent pastries, coffee, and ice cream, and dinner as well.
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