You’re here for one thing: croissants. Try to get to the tiny storefront early before the almond croissants sell out, otherwise you’ll be forced to settle for just a perfect regular croissant. Arsicault has a few tables outside and some seats on a small upper level area, but honestly, seating isn’t so key since you’ll likely be eating your pastries out of a bag on the street. Besides the croissants, the kouign amann and chocolate chip cookies are some of the best around. Your best bet is to hit this place up at non-peak hours or just after they open (7am weekdays, 8am weekends) to beat the line.
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Park Chalet Garden Restaurant
Located right on the edge of Richmond, Park Chalet serves cheap beer they brew themselves and has a great oyster Happy Hour.
You could go to Lou's for breakfast or lunch or any time you're hungry really, but whenever you go, make sure you get a sandwich.
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Like its sister spot on Fillmore, Jane on Larkin serves some of our favorite lattes, granola, breakfast sandwiches, and avocado toasts in the city.
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On average, the best bread bakery in the country can be found at Tartine Bakery in the Mission.
Devil’s Teeth Baking Company
The best morning food we’ve ever consumed, at a little bakery in the Sunset.
Jane on Fillmore
Food for the Lululemon crowd, and for us too. Jane on Fillmore finely toes the line between healthy and delicious. If only they were open for dinner.
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