
28 "Gluten-Free Options" restaurants in San Francisco.
Between the beautiful space and interesting twists on Chinese classics, Mister Jiu’s in Chinatown is one of the most unmissable restaurants in SF.
Daeho is a Korean restaurant in Japantown with giant cauldrons of beef soup, perfect to split with a few friends over drinks.
Scoma’s in Fisherman’s Wharf is an old-school seafood spot with some of the best Dungeness crab in the city.
If you want to take a walk while you’re at Dolores Park, head to Garden Creamery for their funky ice cream flavors.
Oren’s Hummus in SoMa serves Israeli food and is perfect for a casual business lunch with coworkers and clients.
Elephant Sushi in Russian Hill usually has a bit of a wait, so try to head there on the early side (they open at 6).
Easy Breezy in Noe Valley is another yogurt shop that puts enough faith in people to serve their own frozen yogurt.
Tony’s Pizza Napoletana in North Beach has nearly every style of pizza you can ask for all under one roof.
Nyum Bai in Oakland serves Cambodian food that you’re either lucky enough to live by or should be crossing the bay to go get.
Roam Artisan Burgers is where you should go in Cow Hollow when “I’m not really hungry” turns to “I could really use a burger.”