Famous for their buckwheat crepes from Brittany, Breizh Cafe is a perfect affordable lunch for when you’re feeling like one more meal of nouveau French cuisine might kill you. The Marais location means it’s always packed with tourists, but it’s still worth your time. Make a reservation. Get the one with chorizo in it. Be pleased with yourself.
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Café Charlot is a great place to hang in Paris and people watch. The food is classic brasserie, and the crowd is neighborhood and expats.
Miznon comes to Paris from a famous Israeli chef, who opened the original in Tel Aviv. The menu changes frequently, but the sandwiches are excellent.
L’As du Fallafel
Is L’as Du Fallafel a tourist trap? Yes. Is it still worth a visit when you need a break from French food? Absolutely.
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One of the hottest Paris restaurants for several years, Septime is nearly impossible to get into. But you should still try. It’s one of Paris’ best.
Verjus is one of our favorite restaurants in Paris, simply because their seasonal tasting menu is consistently excellent. Don’t miss it.
Le Servan is of our favorite little bistros in all of Paris, and we’re not alone in that sentiment. Hit it for lunch and some unexpected flavors.
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