There is no shortage of old-school smoked fish delis on the Upper West Side, but Murray’s has been around since 1946, and it’s one of the best in its category. Hit it up on Sunday mornings, and try the tuna salad, lox, and homemade bialys.
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Curry Mania is a Japanese curry spot on the Upper West Side that makes excellent katsu sandos.
Saiguette is a little Vietnamese place that makes the best (and largest) banh mi on the Upper West Side.
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Katz’s Deli isn’t just a Classic NYC Establishment, it’s a landmark that deserves government funding at this point.
Faicco’s Italian Specialities
Faicco’s is an incredible Italian deli that’s been open since 1900, and their chicken cutlet sandwich is unbeatable.
Don Pepe Tortas Y Jugos
Don Pepe Tortas Y Jugos specializes in two things: tortas and juices. Stop by and get a meat-filled sandwich with a green juice on the side.
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