Kobrick Coffee Co. in Meatpacking is a great place to get work done and have a drink. Not only do they have full coffee and cocktail programs, but they also combine the two on some drinks, like a gin and tonic with cold brew and a latte with Jameson. Know, though, that they dim the lights and start playing EDM around 8pm.
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Old Homestead Steakhouse
Old Homestead has been around since 1868, and this steakhouse on the Meatpacking/Chelsea border still serves some of the best steaks in the city.
Troy Liquor Bar
Troy Liquor Bar is a below-ground cocktail bar in Meatpacking with a late Happy Hour.
It is no understatement to say that Catch is the most over-the-top, ridiculous dining operation the Meatpacking District has ever seen. Thankfully though, the service is fantastic, and the food is pretty great as well, despite the absurdity of it all.
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Love, Nelly is a Columbian bakery in Bushwick offering fresh takes on classic empanada flavors like kolache and chickpea curry.
Suggested by our writers
Del Posto is an excellent special occasion restaurant, located in a big space in Chelsea. Think of it as a more upscale Babbo, or Daniel with pasta.
These days, Employees Only is not the hotspot it once was. But while the crowd might have lost a step, the cocktails have not, and it’s still packed with people every time we stop by.
What we have found at Blind Tiger is a New York City bar that actually has an extensive microwbrew selection AND excellent food. Unfortunately, the place gets very crowded at times.
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