On the surface, High Low Beverage Company looks and sounds like a beer bar. And while that’s true, this Bushwick spot is also a Vienamese restaurant and bakery serving banana muffins baked in banana leaf, pandan doughnuts filled with sour cherry lime leaf jam, and miso scallion scones. This lineup of incredible baked goods is only available Friday-Sunday, and if the weather’s nice you try them all at a patio table in High Low’s spacious backyard. Check their Instagram for updates on specials like their “Mom’s Pop-Up” with phở and bún bò huế.
Where we've featured it
More spots in BrooklynSee more
L&B Spumoni Gardens
One of the best around, assuming you can get down with a square slice. Who can’t get down with a square slice?
The Farm on Adderley
The Farm on Adderley is a really good, comfortable restaurant in a neighborhood that seems to have relatively few of those.
More Vietnamese spotsSee more
Thanh Da is a Vietnamese spot in Sunset Park that’s perfect for takeout or a quick sit-down bowl of bún bò hue.
Banh Mi Saigon Bakery
Banh Mi Saigon is a sandwich shop in the back of a jewelry store, and makes one of the best banh mis in Chinatown.
Suggested by our writers
The Awkward Scone moved to Bed-Stuy and got a new name. Ursula makes the best breakfast burritos in Brooklyn. Get a side of chile.
Winner is a neighborhood cafe in Park Slope serving impressive baked goods that typically sell out before noon.
Leland Eating & Drinking House
Leland Eating & Drinking House serves excellent small plates, fresh focaccia, and hot cocktails from its corner shop in Prospect Heights.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more