When it comes to picking a high-end sushi place in NYC, Nakaji in Chinatown is a great choice for people looking to pay for unique fish.

Sushi On Me is a party sushi omakase spot in a basement in Jackson Heights where you can drink unlimited sake and eat delicious nigiri for under $100.

This Japanese fish market in the East Village is where you should come for a casual lunch or dinner when you want some chirashi or sushi.

Chopped Parsley is a small Japanese spot in Hamilton Heights with solid sushi and curry.

High-quality sushi, a garden patio, and an omakase for under $100 make Sushi Nonaka one of the best secrets on the Upper West Side.

Sushi Muse is a fantastic sushi spot in Flatiron from the chef behind high-end Japanese spots, Hall and Odo.

Rosella in the East Village is a sushi spot that’s dedicated to using sustainably-farmed fish.

Maki Kosaka is a nice, casual sushi spot in Flatiron with outdoor seating available for lunch and dinner.

Fjord Fish Market in Park Slope is a combination fish market/sushi spot with a small sushi case.

Reserve Cut is a kosher steakhouse in FiDi that's great for special occasions, or when you just want steak and sushi together.

Sushi Kai in the East Village serves high-quality sushi in the form of a sub-$100 omakase, as well as a la carte for delivery and takeout.

Douska is a casual handroll spot on the LES where you’ll want to become a regular.

Sasabune Express is a casual sushi spot on the UES that serves great handrolls and sushi platters.

Roy’s Fish Market is a tiny fishmonger with a sushi bar in the back, and it’s a solid option for affordable pick-up sushi on the UES.

Sushi of Gari serves some of the best sushi on the Upper East Side.

Honshu is your best option for delivery or takeout sushi in Jersey City.