There’s nothing bad at Doral’s Caracas Bakery. It’s just an excellent bakery, with sweet and savory croissants, danishes, cachitos, and a phenomenal pan de queso, which is a thick loaf of bread stuffed edge to edge with a big block of cheese. It’s a to-go spot, since there are no chairs or tables inside. But chances are you’ll eat most of what you get on the walk to your car, because it’s that good.
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