34 "Big Groups" restaurants in Miami.
Hometown Barbecue in Allapattah serves Miami’s best barbecue, but there are other dishes here that are just as good.
27 Restaurant in Mid-Beach does both dinner and drinks incredibly well in a laid back, tropical space.
Mandolin Aegean Bistro in the Design District serves very solid Mediterranean food on a beautiful outdoor patio.
Garcia’s is an old-school seafood spot on the Miami River in Downtown that’s casual, but delicious.
Tropical Chinese on Bird Road is our favorite place in Miami for dim sum.
Joe’s Stone Crab is a 100-year-old seafood restaurant in South Pointe that’s famous for starting the stone crab craze.
Iberico Pata Negra is a neighborhood Spanish restaurant along the Miami River where you can get some very good tapas.
Ironside Kitchen is a BYOB pizza place in Little River with some very solid Neapolitan pies and pretty outdoor seating.
Yardbird Southern Table & Bar in South Beach serves fried chicken and other Southern classics in a stylish space.
El Carajo is a Spanish restaurant in the back of a gas station where you can pick out a bottle of wine from the store and eat tapas.
Upland is where to go to escape the clubs and chain steakhouses of South of Fifth, while also enjoying some really good pizza and pasta.
Finka Table & Tap in Tamiami serves a mix of Cuban, Korean, and Peruvian fusion that mostly works very well. The cocktails are good too.
Stiltsville is an upscale seafood spot in Sunset Harbour where you can have a sit-down meal and eat some pretty good seafood.
Sixty10 is an outdoor rotisserie chicken spot in Little Haiti with a ton of picnic-table seating that’s also BYOB.
Da Tang Zhen Wei is a Chinese hot pot spot in Brickell with a ridiculously over-the-top dining room.