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Tou is from the team behind Tata Eatery and they’re the architects of London’s most precise formation of meat and bread. Aside from its flawless measurements, the katsu sando is neatly stacked with thick slabs of crispy Iberian pork that’s seriously good and smears of raspberry and XO sauce on each slice. There’s an egg mayo and brioche hot dog too, but the katsu sando is (and always will be) the star of the show.
N.B. Arcade Food Theatre is currently closed, but you can order a DIY katsu sando kit here.