Street food giants and spicy sauce wizards Orange Buffalo have moved into their first indoor space at the Hoxton Bar and Kitchen. This is first and foremost a music venue, but once you’re past the sticky floors, there’s lots to get excited about here, because they’re serving all the Orange Buffalo classics along with some new options. Their Buffalo Burger is a real winner and their onion rings are perfectly crunchy and salty. But the wings are still the tastiest thing on the menu, and the addition of curly fries to proceedings made us slightly emotional. Beware the hidden ‘Viper’ amongst the ‘Snake in a Basket’ - a lucky dip of each of their wings - which will literally burn your entire face into a tree’s worth of kitchen roll. Mini milks are available on request, a truly inspirational piece of customer service.
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Hawksmoor Spitalfields was one of the first steakhouses in town, and it’s still one of the best. Finishing with toffee pudding is mandatory.
Dalston's Sông Quê makes some of the best Vietnamese food in London. Stop by for a casual group dinner or a quick bowl of pho.
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Morty & Bob’s
Morty & Bob’s is a café and bar in Coal Drops Yard serving toasties (and other things) that will put your George Foreman creations to shame.
A Philadelphia-inspired Fitzrovia dive bar selling philly cheesesteaks, wings, and draft beers.
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Yamagoya is a Japanese fast-casual restaurant in Southwark which is great for a quick snack or an excellent bowl of ramen.
Butchies have been serving their excellent fried chicken ‘sandwich’ at markets and festivals across London - this is their first permanent spot.
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