Adrian KaneChicago Editor
Adrian has a photographic memory for every meal she’s eaten in Chicago since moving there in 2006, and as a result, her brain has been the subject of several studies conducted by Harvard researchers. That second part isn’t actually true. Yet. Before taking over The Infatuation Chicago in 2017, she was a talented hair colorist, and clients used to call the salon asking her where they should be eating. Other than going to restaurants, Adrian’s hobbies include hanging out with her German Shepherd, working out, and seeing how many science fiction references she can sneak into her reviews. If you know what a Tribble is, get in touch.
The new restaurant openings you should know about.
Chicago Restaurants With Tents, Domes, And Greenhouses For Outdoor Dining
Chicago Restaurants With Tents, Domes, An…
A running list of restaurants keeping you warm while you eat outside.
A running list of the best things we’ve had recently.
Chicago restaurants that have permanently closed during the coronavirus pandemic.
12 Spots With Halloween Specials And (Socially Distanced) Events
12 Spots With Halloween Specials And (Soc…
Because it’s spooky season and you’re bored.
20 Chicago Pop-Ups & New Takeout-Only Spots
20 Chicago Pop-Ups & New Takeout-Only Spo…
You should really check out these places before they’re gone.
3 Little Pigs is a carryout-only Chinese spot operating out of Chinatown.
This is a carryout and delivery-only BBQ spot in Humboldt Park.
This is a year-long pop-up at the Currency Exchange Cafe in Garfield Park, featuring different restaurants and artists.
This is a carryout and delivery-only operation in Garfield Park, focusing on empanadas.
Bokuchan is a carryout and delivery-only spot in Avondale, specializing in Japanese curry.