This is the new incarnation of Pizzeria Da Nella, a fantastic pizza place that used to be in Lincoln Park. Now they’re in Hyde Park, and still putting out the same awesome Neapolitan pies as before. Pizzas are cooked in a 1000-degree wood-burning oven, and have the perfect puffy charred crust you hope for in a Neapolitan pie. The decor in the new space feels modern and a little obvious, with white walls and a bright yellow Vespa dangling over the bar, but the pizza tastes like classic Italian.
Where we've featured it
Our guide to Chicago’s best pizza spots - from deep dish to thin crust and beyond.
More spots in Hyde ParkSee more
Medici on 57th
Medici is a restaurant in Hyde Park with an extensive menu, and is open for breakfast, lunch, and dinner.
More Italian spotsSee more
Enoteca Roma Ristorante
Enoteca Roma is a small Italian restaurant in Wicker Park with great pastas and a huge back patio.
Bar Roma is a Italian restaurant and bar in Andersonville with fantastic pastas and Italian small plates.
Suggested by our writers
Arguably the best pizza in town. Spacca Napoli is doing Neapolitan pies the way they're meant to be done.
Piece Brewery and Pizzeria
Piece Pizzeria is serving New Haven Style pizzas, and it’s the ideal spot to hang out over pizza and beer with your friends.
Forno Rosso is a casual and excellent Neapolitan-style pizza restaurant in the West Loop.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more